Join us for an insightful discussion with Ben Christiansen as he shares his experiences running Waterford Wine & Spirits. From the challenges of managing inventory and cash flow to navigating the ever-changing landscape of the wine industry, Ben provides valuable insights into the highs and lows of his 19-year journey.
Throughout the episode, Tim, Toby, and Ben dive into a variety of topics including Ben’s take on overrated vs. underrated foods, his unique philosophy on wine ratings, and his journey from culinary school to Milwaukee chef. Gain insight into wine curation, elevate your wine knowledge, and even uncover hidden wine gems.